Though they do have that nice spicy scent, akin to incense you’d smell at a Catholic Church, there is defo a hint of dry rot.
Though they do have that nice spicy scent, akin to incense you’d smell at a Catholic Church, there is defo a hint of dry rot.
Described by William Dampier, a 17th-century British pirate as “extraordinary large and fat, and so sweet, that no pullet eats more pleasantly”.