I’ve been a chef for 15 years. This job is BOTH physically and mentally exhausting. Not to mention the rampant drug and alcohol addictions.

If you really wanna do this, go for it. I suggest you try to find the ritziest place in the area. Pizza places are where I would go for a new plug in a new city.

Oh, and you aren’t gonna get paid.

That’s always been my policy. I never used apples so I gave a big 'ol shrug if that’s what needed fixing.

Once I get more comfortable with Linux, I’ll be giving the same shrug to windows troubleshooting.

Burnt Sienna

Obviously I’m joking

The wrestler guy from the Tobey Maguire version of Spiderman?

I usually pronounce ‘x’ as an ‘sh’ like the native Mexican language of Nahuatl.

Perhaps this person didn’t present thier opinion in the best way. I believe I agree with the sentiment they were possibly trying to convey. You should assume anything you post on the Internet is going to be public.

If you post some pictures of youself getting trashed at club, you should know those pictures have a possibility of resurfacing when you’re 40 something and working in a stuffy corporate environment. I doubt I am alone in saying I made the wrong decision because I never saw myself in that sort of workplace. I still might escape it, but it could go either way at this point.

To your point, I believe, there are instances where privacy is absolutely required. I agree with you too. We obviously need some set of unambiguous rules in place at this point.

So long as Holy Grail is first

Yea, what the fuck?!? Everything in moderation.

God damn! I concur. That was difficult to decipher.

I’ve worked as cook and sous chef for about 13 years now. Most I ever made was 55k a year and at that time I was working ~75 hours a week. If we extrapolate to 100 hours… Carry the one… Yup! Still a far cry from the paycheck of a CEO.